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Thursday, March 25, 2010

International Waffle Day 2010

That's right! Today, March 25, is International Waffle Day.

The holiday originated in Sweden as VĂ„ffeldagen. For Christians it marks 9 months before Christmas and the day that Archangel Gabriel told the Virgin Mary that she was pregnant. It also generally marks the beginning of spring. Swedes celebrate by making waffles!

Here's a Roman Meal waffles ad from 1980:

Roman Meal Waffles - 1980

I got an e-mail from Monica at Konnect Public Relations this week, and she shared with me an ingenious recipe for "Bacon 'N' Batter Blaster Waffles". I haven't had Batter Blaster before, but I will need to give this a try soon! Here's the recipe she gave me:


Bacon 'N' Batter Blaster Waffle

Ingredients:

-1 Can of Batter Blaster

-2 Strips of Bacon per waffle

-1 Waffle Iron

-1 Paper Towel

Directions:

Take two strips of bacon and lay them across each square of the heated waffle iron. Close the iron and let the bacon cook and sizzle until almost done. Once finished, take a paper towel and very lightly clean any excess grease from the iron (make sure to leave some inside). Spray Batter Blaster into the waffle iron and let it cook together with the bacon. Take out the finished product and cover with syrup or other desired toppings. Enjoy!

The Outcome:

A delicious bacon-infused waffle! The best of both worlds, the Bacon 'N' Batter Blaster Waffle fuses the taste and texture of a waffle with the added savory flavors of a crisp piece of bacon.

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